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Teach Adult

Cooking with Chef Titti

For many years now, Chef Titti has empowered an ever expanding cadre
of amateur chefs, adults & kids alike, to
hone their culinary skills & create edible masterpieces from scratch. Under her
masterful tutelage in these relaxed & very intimate cooking classes, she’ll help you discover your culinary chi - that true chef buried deep inside your soul.

Healthy Natural
Adult Classes Kids Classes

Fuel for the Soul aims to shatter the myth that only professional chefs, with years of training & experience in the kitchen, are able to master the creation of wonderful foods. Our mission at Fuel for the Soul is to not only make our artisan gourmet foods available for you in the retail marketplace, but teach you how to prepare your own high quality, fresh, wholesome meals on a daily basis.

Come join us on a magical journey into the culinary world of Chef Tiziana. Each month we offer a fantastic new itinerary for globe trotting via our series of intimate, instructional Thai
& Italian cooking classes. We’ll unearth exotic flavors from various parts of the world and breakdown recipes into simple, easy to replicate menus. Our scheduled classes are typically offered on Friday, Saturday and/or Sunday evenings, as we also conduct a variety of private classes each month. All of our classes or dinner events are held in our recently built company HQ located in Boise's North End. Each class offers you the opportunity to prepare new recipes and learn a plethora of cooking techiques, as well as share a full 3-5 course meal with friends new & old. Both our Italian & Thai cooking classes cost $60.00 per person.

September 2014 Update:
Rounding the corner and entering the final stretch of summer. Temps are back in the "bearable" range and excited to have these "open window" days when we can feast on fresh breezes & not blasts of AC. Nothing like falling off to sleep with the windows open & that bit of chill in the air.....well in my mind, it's heaven!

We're back from our road trip to California where we dropped in on friends from Oakland down to almost the Mexico border. Our annual pilgrimmage to SoCal landed us once again on the beaches and with our friends in Leucadia.....thanks again Dara & Pete for your wonderful hospitality. How nice to be in San Diego and for days at a time not have to even get in the car. Wake up, have an espresso at home and trundle off to the beach less than a block away. Ah, the glory of that salt air smell, the feel of the power of a wave and that liberation of losing yourself in the water for hours each day.

But now we're back to reality & once again ramping up to full speed. School has started & our older son has been settled into college in Monterey, CA, so we'll be camped out in Boise for the upcoming months. As interest in our cooking classes remains at a red hot level, we're trying to make as many dates available for classes as is possible. Still the same old problem. No sooner are new class schedules released, after the swarm of e-mails requesting reservations has been sorted out, we still find ourselves a tad bit short
of being able to accommodate all of those looking to take a class. Just know we're trying as best we can to work you all into a class.

Chances are, by the time you come to our website to peruse the class schedules, there are no seats available for any of our cooking classes. As our client list has grown to about 2,000 people, it's essential to be on the mailing list, as these are the folks that get first crack at bookings for newly released classes. The release of both our September 2014 and October 2014 class schedules proved this to be true once again.

Whether the interest is to actually learn new dishes & techniques or just come to class to fill up on some of Tiziana's gastronomic wonders, our current client base has learned it takes a quick finger on the "send" button to actually land a seat. And blazing fast they were, as we're completely SOLD OUT with nary an open seat for September 2014. I am only posting the classes for September, so those new to the website and not on our mailing
list can see the types of menus offered in our classes. Just click the link to see what's being offered during the month of September 2014.

And before you ask, yes, we are also completely SOLD OUT for the full roster of cooking classes offered in October 2014 as well. Here's a peek at what was offered for October 2014.

Take a look at the schedules for September & October and you'll get a good idea of the types of classes one can expect for November 2014. The only difference beginning in November is that you'll start seeing a bit heavier meals to satisfy that comfort food craving. We'll be releasing the NOVEMBER 2014 cooking class schedule on Monday September 15, 2014 at 8:00am sharp. Stay tuned!

So remember, the best way to get a leg up on booking a class is to make sure you are on our mailing list. You'll receive a preview of the upcoming class schedule & thus the best opportunity (and in reality probably the only chance) for booking a seat before the classes are released to the general public. To be added to our Fuel for the Soul mailing list, simply drop me a line at joel@fuelforthesoulboise.com.

Given how quickly the classes typically sell out, we keep a current list of class availability
(if any) on our Facebook page. It is updated as many times as required on a daily basis if need be. So if you want the most up-to-date count of seat availability for any given class in a particular month,especially in the few days right after the release of a new month's schedule, visit our Facebook page for more info. And while you're there, take 2 extra seconds to LIKE our page & business. THANKS!