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Teach Adult

Cooking with Chef Titti

For many years now, Chef Titti has empowered an ever expanding cadre
of amateur chefs, adults & kids alike, to
hone their culinary skills & create edible masterpieces from scratch. Under her
masterful tutelage in these relaxed & very intimate cooking classes, she’ll help you discover your culinary chi - that true chef buried deep inside your soul.

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Fuel for the Soul aims to shatter the myth that only professional chefs, with years of training & experience in the kitchen, are able to master the creation of wonderful foods. Our mission at Fuel for the Soul is to not only make our artisan gourmet foods available for you in the retail marketplace, but teach you how to prepare your own high quality, fresh, wholesome meals on a daily basis.

Come join us on a magical journey into the culinary world of Chef Tiziana. Each month we offer a fantastic new itinerary for globe trotting via our series of intimate, instructional Thai
& Italian cooking classes. We’ll unearth exotic flavors from various parts of the world and breakdown recipes into simple, easy to replicate menus. Our scheduled classes are typically offered on Wednesday, Friday and Saturday evenings, in addition to a variety of private classes hosted each month. All of our classes or dinner events are held in our recently built company HQ located in Boise's North End. Each class offers you the opportunity to prepare new recipes and learn a plethora of cooking techiques, as well as share a full 3-5 course meal with friends new & old. Our Italian & Thai cooking classes, as well as any special classes for Middle Eastern/Persian or North African Inspired Cuisine, are still billed at the cost of only $65.00 per person.

As we head into the middle of July, we also enter a rather sorrowful time for both Tiziana & I. It's truly a bittersweet time for us as we issued our last/final cooking class schedule less than 2 weeks ago. In a little over a month, we'll shutter Fuel for the Soul, at least in its present incarnation. While we've already ceased selling our food products and classes will end on Thursday August 16, 2018, you'll want to stay tuned for new exciting opportunities.

Our base of operations will shift from Boise, Idaho to Cortina d'Ampezzo, Italy and our offerings will morph into two types of week-long adventures. We plan to continue our ever so popular Winter Ski Trips in Italy, which take place in late January & early February. This coming ski season of 2019, we'll actually be expanding to a total of 4 week-long ski trips under the guidance of Tiziana. Our desire is to have the ski trips each and every year for 2-4 weeks each January/February. So stay tuned to these pages for annual information on these fantastic guided adventures.

By the summer of 2020, we are hoping to introduce our summer getaway version to Cortina d'Ampezzo & the Dolomiti of Italy. Still in the formative stages, these trips will include hiking thru the Italian Alps, mountain biking, wildlife viewing, cooking classes and visits to wineries & noteworthy sites in the Veneto region. We will keep you updated on the progress towards formalizing these trips both on this website and our Facebook page. In the coming months, the look & feel of our website will become a bit different as we transition to more of a travel blog and info on our winter & summer trips. This transition will begin during 2019, so keep your eyes peeled.

In the interest of posterity, while classes are completely sold out for July 2018, we wanted to keep the link active to the evening adventures offered this month. To see the types of menus we prepare in our unique cooking classes, just click on this link to see what delicious dishes are being prepared during JULY 2018.

During the month of AUGUST 2018, we offered a limited slate of 7 cooking classes or a total of only 70 seats. Due to our push to encourage as many Gift Certificate holders as possible to actually/finally use their GCs, the number of seats that remained up for grabs had dwindled to just 13 spots. And those thirteen seats were sold off in less than 3 minutes when the August schedule was released back on July 3, 2018.

The last schedule release was a fabulous & varied line-up of cooking classes with lots of culinary creations taking advantage of the summertime bounty. But sadly, very few of our past clients were able to land seats to join us for one last cooking class during August 2018. Our apologies we couldn't offer an unending line-up of classes to accommodate all of you. To see what was on tap for AUGUST 2018, just click the link to check out the detailed menus for each cooking class. Again, we are full booked/sold out and no further classes will be scheduled at this point in time. Sorry!

PLEASE NOTE: All of our cooking classes, whether Italian, Thai, Middle Eastern or North African Inspired Cuisine, remain priced at the reasonable cost of $65.00 per person. We have held our 2018 pricing at the same cost as charged during the last 3 years. Pricing last went up in 2015 by $5.00 per person to help offset increased costs, which resulted from our desire to purchase only the freshest seasonal ingredients from local producers
& family owned vendors based in our community. We truly believe in supporting the small businesses of the Treasure Valley & this sometimes means paying a bit more for high quality local goods produced in a more sustainable & responsible way.

And remember, the best way to stay in touch for future Fuel for the Soul travel offerings is to make sure you are on our mailing list. You'll not only receive updates on our whereabouts & global travels, but information on the summer & winter trips to be offered out of our base in Cortina d'Ampezzo, Italy. All trips will be housed in the family mountain lodge or Rifugio known as Duca d'Aosta. To be added to our Fuel for the Soul mailing list, simply click on the "Newsletter" button below & you'll be taken to our Fuel for the Soul signup form.

And last but not least, be sure to check our Facebook page for the updates on what's happening in the world of Fuel for the Soul. Take a pause for the cause & visit our Facebook page for more info. And while you're there, take 2 extra seconds to LIKE our page & business. THANKS!